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Grant Corner Inn Orange Frappe 
 
 
 
4 Cups orange juice, freshed squeezed
Juice of lemons (2 TO 3 Tbs.)
1 Large banana
6 Strawberries, fresh or frozen
1/4 Cup heavy cream
6 Ice cubes
Fresh mint leaves
 
Crush or break up ice cubes if using a non-heavy blender.
Plave all ingredients in the blender.  Blend on high speed 1 minute. 
If frappe is not thoroughly chilled, place container in freezer.
 
Serve in frosted, stemmed goblets and garnish with mint.
 
Makes 6 servings.