san marcosmommyconnection.com

 

 

 

Potato Salad

 
4 cups diced cooked potatoes  
cup mayonnaise
1 cup finely diced celery
1 TBS. vinegar
4 chopped hard cooked eggs  
2 tsp. prepared mustard
1/4 cups finely chopped pickles 
1/2 tsp celery seed
1/2 cup sliced green onion  
1 1/2 tsp salt 
(Use some of the tops, washed well)  
1/8 tsp. pepper 
1/4 cup radishes
2 T. parsley
 
Combine all ingredients and chill several hours.